Location: Shop 42, 43 - 45 Collins Place, Collins Street [near Spring Street]
Link: www.fedoullas.com
Cuisine: Greek, Modern Australian
Company: the Law Crew
~Food~
The menu wasn't very extensive, but was quite broad in terms of the types of dishes available, the range included fish and chips, lamb skewers, soup, steak, salad, calamari, pasta, degustation set menus and a few daily specials. I ordered the veal scallopini [which seems to have disappeared off most restaurant menus these days] which was excellent - the veal was tender and juicy, the roasted vegies it sat on was sweet and had the grilled 'smokey' taste, and the mushroom sauce that was poured over the lot was full of mushrooms and flavours. Among the other dishes, the fish and chips came in huge servings with some very crunchy chips, the lamb came atop Mediterranean salad and the degustation seemed quite worth the price per head, including a glass of wine each, and a series of entrees and share platters.
The dessert menu on the other hand was virtually non-existent. The waiter merely pointed out the cakes that were left int he front display case and told us we were welcome to choose from blueberry cheesecake or some vanilla slice. We opted out of dessert and left.
~Atmosphere and Service~
Very classy looking place, but the atmosphere was rather casual. We booked ahead to ensure we got a table [for 10] and were seated within a reasonable amount of time. The waiters were particular patient [as we were waiting for one more person to come and then order] and also very helpful, double checking our queries with the kitchen before giving us definite answers. The food all came out around the same time [minus a slight serving time difference between the two plates of fish and chips] and again quite speedily.
~Price~
The prices were quite average and reasonable. Mains ranged from $15 - $25 depending on what you order.
~Overall Impression: 9/10~
I was very impressed with the quality of the food as well as the service. The waiters knew when to approach and when to leave us alone. We'll definitely be going back to this place in the near future
Link: www.fedoullas.com
Cuisine: Greek, Modern Australian
Company: the Law Crew
~Food~
The menu wasn't very extensive, but was quite broad in terms of the types of dishes available, the range included fish and chips, lamb skewers, soup, steak, salad, calamari, pasta, degustation set menus and a few daily specials. I ordered the veal scallopini [which seems to have disappeared off most restaurant menus these days] which was excellent - the veal was tender and juicy, the roasted vegies it sat on was sweet and had the grilled 'smokey' taste, and the mushroom sauce that was poured over the lot was full of mushrooms and flavours. Among the other dishes, the fish and chips came in huge servings with some very crunchy chips, the lamb came atop Mediterranean salad and the degustation seemed quite worth the price per head, including a glass of wine each, and a series of entrees and share platters.
The dessert menu on the other hand was virtually non-existent. The waiter merely pointed out the cakes that were left int he front display case and told us we were welcome to choose from blueberry cheesecake or some vanilla slice. We opted out of dessert and left.
~Atmosphere and Service~
Very classy looking place, but the atmosphere was rather casual. We booked ahead to ensure we got a table [for 10] and were seated within a reasonable amount of time. The waiters were particular patient [as we were waiting for one more person to come and then order] and also very helpful, double checking our queries with the kitchen before giving us definite answers. The food all came out around the same time [minus a slight serving time difference between the two plates of fish and chips] and again quite speedily.
~Price~
The prices were quite average and reasonable. Mains ranged from $15 - $25 depending on what you order.
~Overall Impression: 9/10~
I was very impressed with the quality of the food as well as the service. The waiters knew when to approach and when to leave us alone. We'll definitely be going back to this place in the near future
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